So my dad got wind that yous like the vids of him cooking so he wanted me to record this as it shows how fast he is and how busy the takeaway is (his words 😂)
Char Siu Pork Fried Rice
Our Chinese New Year dinner with family
Shanghai Bing. Best $0.35 I’ve ever spent.
Local Chinese restaurant haul!
New Year's Eve Dinner Spread
Homecooking Under Lockdown -Sichuan Dishes (with one from Hunan in the mix)
When this pandemic is over, this is the first thing we’ll do as a family.
Happy Chinese New Year to you all!
葱油花卷! Hua Juan - Steamed scallion flower rolls
Channeled my inner Chinese grandma to make potstickers at home - including the wrappers!
It’s snowing outside so I made 红烧牛肉面!
Hotpot at home
Wearing my big girl pants today: made Sichuan cold noodles with shredded chicken and wrote down the measurements for the sauce.
Wontons in homemade chili oil
London’s Chinatown is not having the easiest time at the moment, and they were hit hard and early. But the food is just as great as it always was.
Made Scallion Pancakes (葱油饼) for the first time - turned out surprisingly well!
Lotus seed and salted egg yolk moon cakes. Made everything from scratch because I gots time 😆
Sorry for bad pic, but this is my Kung pao chicken
Sichuan-style hot pot with the quarantine crew today.
Pokémon Tang Yuan (glutinous rice balls)
Celebrating new year by cooking Sichuan dishes
No Chinese bakeries nearby, so I baked my own pineapple buns (菠蘿包/bo lo bao) to fix that craving 👌
Rice noodles has always being my favorite.Remember back in school time,we always had this for breakfast.it brings back the memories
Makeshift hotpot for two on the balcony ☺️
[homemade] Christmas hotpot
Sunday dim sum is a weekly tradition in my family!
The Knife Skills we wish we all had
Steamed pork and cabbage dumplings
Chinese bakery items for my quarantine birthday
Baked char siu bao (bbq pork buns) fresh outta the oven! 🙌
We ate Char Siu buns.
Birthdays = hotpot in my household. Beef, pork, seafood, veggies with mild and spicy broth.
Homemade big plate chicken (大盘鸡）with hand pull noodles
Back from uni so what does that mean? More vids of my dad cooking this time it's chicken chow mein
Wonton noodle soup
So I've been doing a couple paintings of food from Hong Kong
It’s not mid-Autumn, but I tried making mooncakes for the first time! Definitely could improve, but I’m pretty proud of how they turned out.
Sweet & Sour Chicken Hong Kong style cooked by my dad in my parents takeaway. (Sorry for the messy kitchen, v busy night)
Happy Halloween! I thought this sub would appreciate my costume. [Please forgive questionable calligraphy]
Imagine liking red bean paste
I made some Chinese food stickers and thought I’d share
Peking Duck set meal, Beijing [OC]
Getting ready for Cantonese style hot pot. It's been too long.
Homemade xiao long bao for the mother's in my family - Happy Mother's Day!
Homemade Sticky Rice Dumpling. Traditional food for Dragon Boat Festival
Hotpot is the best
It's so hard to lose weight when i am at home!
Found my perfect side hustle while searching for a job. Taught myself Chinese bakery and very impressed with the results from today! Left to right: bbq pork, pineapple, hot dog & ham/cheese.
Dumplings in Red Chili Oil - Merry Christmas
Been making a lot of sweet buns recently. Had a go at savoury today - pork belly with mustard greens with a couple of cheeky mushrooms thrown in
had this in hong kong last summer:)
homemade you tiao and century egg & pork congee, a perfect breakfast to start off the day!
Made some Spicy Pork Noodles with Black Bean Sauce last night!
My first post! Of course its gonna be dumplings ❤
CNY dinner with the family - happy new year everyone!
Cantonese Style Ginger Scallion Lobsters 🦞